Where legacy meets taste | Heal, Unite, Preserve

Cooking With Ayana LLC and Namastayana unite culinary education, herbal traditions, and urban gardening to preserve ancestral foodways and nurture community wellness.

Founded by Chef Ayana Gwendolyn Chung, a trauma-informed herbalist and culinary educator, we offer plant-based cooking demos, youth-friendly classes, herbal workshops, cultural storytelling, catering, and virtual education. Rooted in African diasporic, Caribbean, and Indigenous heritage, our work connects food, plants, and people through accessible, culturally grounded learning.

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Contact Information
Chef Ayana Chung

Location:
2123 Caton Avenue, Brooklyn, New York, 11226 (USA)

Click an icon below to reach me online.

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